Sunday, June 28, 2009

Pizza- it's what's for dinner



I promise I'm not a foodie! I save that business for Clay
My parents told me about a yummy pizz
a dough you can get from Publix. Well after a lot of questions and bit of persistence at my Publix I came home with the dough! And tonight was pizza night! It was extra de-lish thanks to Clay and Debs letting me borrow their pizza stone. Thanks guys! 

All I did was saute some baby bellas and onion. 
put a little spaghetti sauce on the dough, then
 then some sun dried tomatoes, the mushrooms & onions, and then finished it off with some mozzarella cheese. Baked for 10 min. on a very hot stone (460 degrees) and there you have it! 

Yummy in my tummy!! 
I made a little spinach salad to go with it! 


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